Online Food Delivery Company Uses A Local/Business Focus To Continue Growth!

Online Food Delivery Company Uses A Local/Business Focus To Continue Growth!

PR Newswire

ALISO VIEJO, Calif., July 15, 2013 /PRNewswire/ — Restaurants on the Run (www.ROTR.com), has recently completed its merger with Dining Express Delivery (dba 742-Dine), a popular Oklahoma based restaurant marketing and food delivery service. This recent transaction marks ROTR’s 5th successful merger in the last 5 years, with grand total of 13 companies overall. That is more than any other comparable company in the industry to date.

The recent addition of 742-Dine adds more than 50 new restaurant brands to Restaurants on the Run’s existing network of over 1500. These popular brand name restaurants, most of which are not available through the online pickup and delivery portals, include popular chain such as Rubio’s, Claim Jumper, California Pizza Kitchen, El Pollo Loco, Pick Up Stix, Pei Wei Asian Bistro, BJ’s Restaurant and more. It also expands their local knowledge base by retaining customer service, sales and operational staff members located in and around the Tulsa area.

“Growth through expansion is certainly top of mind for us as an organization. However, simply acquiring companies is only a small piece of our national expansion plan. We believe that success starts with the ability to integrate companies without losing any of the qualities valued locally. So we look for companies like 742-Dine with a similar philosophy and a make-up of great people and quality restaurant partners to build upon. Once that is in place, we introduce our specially designed platform of people, products and services to make ordering food delivery and catering at the office as easy and consistent as possible,” states Mike Turner, Director of Marketing at Restaurants on the Run, LLC.

By operating in 8 of the TOP 30 nationally ranked metropolitan areas, Restaurants on the Run has capitalized on their unique ability to service the local food delivery and catering needs of the business community. They feed over 10,000 hungry office workers a day from many of the companies featured on the Forbes 500 and Business Journal’s Best Places to Work lists and are on track to reach their goal of doubling sales by 2014.

About Restaurants on the Run
Founded in 1993, Restaurants on the Run is the largest business focused restaurant marketing service in the nation offering food delivery and catering services throughout Orange County, San Diego, Los Angeles, the Inland Empire, San Francisco, Las Vegas, Seattle, Houston and Tulsa. Restaurants on the Run’s simple, reliable service offers corporate clients’ delivery from the most popular restaurant brands not available anywhere else. For more information about our company or to order online, visit www.ROTR.com.

SOURCE Restaurants on the Run

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